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    William Dalrymple (historian)

    Soyutma
    TypeSoup
    Main ingredientsLamb

    Soyutma (meaning long and slow-cooked meat) is a soup and Azerbaijan's national dish. Lamb, onions, tomatoes, and sour cream are the main ingredients, although it can also be made with chicken. [1]

    See also

    References

    1. ^ "Soyutma | Traditional Meat Dish from Azerbaijan | TasteAtlas".


    Credit: Wikipedia https://en.wikipedia.org/wiki/Soyutma

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